Cheese slices have a wide range of uses in all areas of the catering market. Here, the demand is noticeably influenced by a preference for particular specialities and, above all, by vegan cheese alternatives. Thanks to our assortment depth and wide variety of needs-based packaging sizes, we are in a position to cover all these areas perfectly.
Classics such as Edam, Emmental, Gouda or Maasdam have always formed the basis of every breakfast buffet and many varieties of snack in the catering market. From large to small individual weights, from classic to reduced-fat – we always reliably deliver the highest product quality.
When it comes to cheese, variety is in high demand. This is where speciality cheeses that can offer extraordinary taste sensations enter the equation. As a result, our specialities such as goat’s cheese or Irish cheddar are also accompanied by a large number of varieties refined with select ingredients. Grilled cheese slices round off our product range.
Organic-quality foods are very important, especially for high-quality use in the food service and wholesale customer sector. With our range of organic cheese slices, we make it easy for our customers to respond to this demand.
The demand for vegan alternatives is continually on the rise. But not only the increasing number of vegans are of relevance here. Flexitarians are choosing products such as vegan cheese alternatives more and more often. Our range of purely plant-based alternatives offers the necessary selection to indulge this preference while catering to everyone’s needs.