The Frischpack Group will be presenting itself as a team for the first time at the ANUGA in Hall 10.1, Stand E61/F60

The cheese service provider based in Mailling achieves economic and profitable growth with Industry 4.0 and lean management

This mid-tier corporate group strengthens its position as the technological leader and records a slight growth in sales

Visit Frischpack and Baackes & Heimes from 26 to 27 May 2020 at PLMA in Amsterdam. We are looking forward to seeing you!

Cheese service provider awarded commendation for the third time

Frischpack is commended in FOCUS magazine’s GERMANY TEST as one of “Germany’s most valuable companies” in the area of sustainability.

Baackes & Heimes now has a newly designed system which can arrange up to six different types of cheeses to create cheese platters

Cheese service provider awarded a “commendation for long-standing product quality”

54 countries. 450 exhibitors. Increasing visitor numbers.

Corporation purchases new site and invests in innovative technology

Exchanging information on an equal footing as a co-packing partner to the industry

Frischpack sets itself up for the future with consistent lean management

At the ANUGA 2017 Frischpack presented its new corporate image – and innovative additions to its product range

The report comprises the environment, energy, water, raw materials, employee, social responsibility and economic efficiency segments

Full-flavoured cheese, street food, vegan food: Frischpack presenting current market trends in Hall A 1, Stand 413-A

After a good year in 2016, the cheese service provider from Southern Germany continues to work on its process optimization

Frischpack invests in a new production data acquisition system

The cheese service provider once again proves that it can deliver high quality

Frischpack, the cheese service provider from Southern Germany remains steadfast on its road of success and growth